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DESSERTS

Golden-fried milk dumpling steeped in delicate sugar syrup, served with Madagascan Bourbon vanilla ice cream

The perennial favourite Indian twist coconut brûlèe with sesame seed brittle

Mango sorbet enrobed with coconut ice cream & grated glazed coconut

A rich, fudge-like sweet made from grated carrots, Indian ‘ricotta’, mixed nuts & cardamom, served with Madagascan Bourbon vanilla ice cream

Dark chocolate walnut brownie infused with green cardamom, served with cinnamon ice cream

Filo pastry parcel stuffed with grated white & dark chocolate & mixed nuts, served with cinnamon ice cream

Choice of Pistachio, Mango, Rose petal or Malai

Choice of Cinnamon, Honeycomb, Stem ginger & Madagascan Bourbon vanilla

Choice of Alphonso Mango & Coconut

Platter of any 3 desserts to share

Prices include VAT @ current rate.
12.5% discretionary service charge will be added to the bill.
Some of our dishes may contain or have been in contact with nuts.
Please let your waiter know of any allergies or dietary requirements in advance.